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Page |
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7 |
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The Ocean Climate, 1949-1952 |
9 |
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The Potential Fishery |
20 |
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The 1952-53 Catch |
25 |
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Age Composition of the Catch and Mortality Rates |
25 |
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Availability on the Fishing Grounds |
28 |
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A New Method of Attacking the Problem of Subgroups |
29 |
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Anchovy |
31 |
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Jack Mackerel |
31 |
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Pacific Mackerel |
43 |